It all began in 2017 when a little mixture of curiosity and passion in the kitchen gave birth to… the Melon Brothers!
Even though when starting we had little to no food business experience, we got together and combined our ideas and passion to create our deliciously healthy and environmentally friendly juice!
What started in the kitchen is now done in a modern juicing facility outside
of Thessaloniki, Greece, but don’t get confused – it’s not your typical factory with endless conveyor belts and robotic arms. Not at all!
We put our love and care into every bottle we produce. We practice an artisanal approach, in which at every stage of the production process a person is involved.
We are present at every step – from field to bottle.